Ina-Garten
Ina Garten has been known as a well-known American writer of cook books for many years. Ina is also the Emmy-winning host of Food Networks longest running show Barefoot Contessa, which started in 2002. Ina started her career at the White House as a writer of nuclear energy policies as well as the budget. Although she initially found it intellectually stimulating she eventually became bored. So she purchased a Barefoot Contessa a small speciality food shop. After nearly 18 years of making the business a massive success, she sold it, and then began creating her first novel. Others followed, and so were magazine articles. She also appeared on the Food Network TV show also debuted, and was a huge success. The company sells numerous items, from the ingredients needed for cooking to kitchenware and storage. Ina she has not attended any cooking school, nor worked in a restaurant and is completely self-taught. Her name is ascribed to her straightforward approach to cooking and effortless entertaining. Her most well-known recipes are Skillet-Roasted Lemon Chicken Beatty's Chocolate Cake Mac and Cheese Beef Bourguignon Balsamic-Roasted Brussels Sprouts and Lemon Bars.









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